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The cook's table
The cook's table
Alexander, Stephanie, 1940-2016
Books
In this book, Stephanie shares 25 of her favourite menus for entertaining family and friends, from special occasions such as Christmas Eve, Christmas Day, Mother's Day and Father's Day, to menus inspired by her travels in France, Italy, Turkey and Peru. With this book which includes 130 new tried and tested recipes, you need never think twice about inviting friends and family over for a meal. Simply choose a menu to suit your occasion or mood and send the invitations out, secure in the knowledge that all the planning has been done for you, every menu includes a shopping list and detailed timetable for the cook, along with Stephanie's trusty tips and tricks for hosting the perfect event.
Main title:
The cook's table / Stephanie Alexander ; photography by Mark Chew.
Imprint:
North Sydney, NSW : Lantern, 2016.
Collation:
529 pages : colour illustrations ; 26 cm.
Notes:
Includes index and glossary.Includes bibliography.
ISBN:
9781921384455
Dewey class:
641.5
Language:
English
LocationCollectionCall numberStatus/Desc
Beaumaris LibraryHouse and Garden641.5 ALEAvailable
Brighton LibraryHouse and Garden641.5 ALEOnloan - Due: 12 Aug 2021
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