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Maggie Beer's winter harvest : recipes
Maggie Beer's winter harvest : recipes
Beer, Maggie2015
Maggie's Winter Harvest brings together all of Maggie Beer's signature recipes from her winter chapter of Maggie's Harvest, including detailed descriptions of seasonal ingredients and inspiring accounts of memorable meals with family and friends. The recipes highlight Maggie's philosophy of using the freshest and best seasonal produce available in the Barossa Valley South Australia, and treating it simply, allowing the natural flavours to speak for themselves. Describing herself as a 'country cook', Maggie cooks from the heart and is passionate about instilling in others this same confidence - to use recipes as a starting point, and be guided by instinct and personal taste. This book from one of Australia's best-loved cooks is essential for anyone with an appreciation of the pleasures of sourcing, cooking and sharing seasonal food.
Main title:
Maggie Beer's winter harvest : recipes / Maggie Beer ; with photography by Mark Chew.
North Sydney, NSW : Lantern, 2015.
195 pages : colour illustrations ; 26 cm.
Includes index.This material was originally published as a section of "Maggie's harvest" by Maggie Beer.
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Added title:
LocationCollectionCall numberStatus/Desc
Brighton LibraryHouse and Garden641.564 BEEAvailable
Sandringham LibraryHouse and Garden641.564 BEEIn Deep Storage until mid 2020. (Set: 14 Jul 2019)