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Grape, olive, pig : deep travels through Spain's food culture
Grape, olive, pig : deep travels through Spain's food culture
Goulding, Matt2017
Books
Grape, Olive, Pig is a deeply personal exploration of Spain, a country where eating and living are inextricably linked. Crafted in the style of the acclaimed Rice, Noodle, Fish (which explored Japan), this magnificent gastronomic travel companion takes readers through the key regions of Spain as they've never seen them before.
Imprint:
Richmond, Victoria : Hardie Grant Books, 2017.
Collation:
xiii, 347 pages : colour illustrations ; 21 cm.
Variant title:
At head of cover title : Roads & Kingdoms presents
Notes:
Originally published: Harper Wave, 2016.
ISBN:
9781743793176
Dewey class:
394.120946647.95946
Language:
English
LocationCollectionCall numberStatus/Desc
Brighton LibraryCountries647.95946 GOUAvailable
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