The seasonal vegetarian
2018
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Eating a well-balanced plant based diet has been shown to help reduce our risk of major disease and leaves a lighter footprint on our planet. The natural world of plants offers infinite variety for recipes big on flavour, texture and satiety. For cool weather, warm-up with hearty dishes to nourish and comfort. Then when the summer heat hits, turn the dial to chill with refreshing cooling bites.
Main title:
The seasonal vegetarian / food editor, Sophia Young
Imprint:
Sydney, N.S.W. : Bauer Media Group, 2018
Collation:
287 pages : colour illustrations ; 29 cm.
Series title:
Variant title:
At head of title : Australian Women's Weekly
Notes:
Includes index and glossary.
ISBN:
9781925694529
Dewey class:
641.5636
Language:
English
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Brighton Library | House and Garden | 641.5636 SEA | Onloan - Due: 01 Sep 2020 |
| Brighton Library | House and Garden | 641.5636 SEA | Onloan - Due: 01 Sep 2020 |