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Green burgers : creative vegetarian recipes for burgers and sides

Nordin, Martin2017
Books
Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they're far from boring - in fact, because there are no rules or blueprint, you're free to push the burger boundaries. With chapters on burgers, buns, sides, pickles and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.
Main title:
Imprint:
London ; Richmond, Victoria : Hardie Grant Books, 2017.
Collation:
158 pages : colour illustrations ; 27 cm.
Notes:
First published by Bonnier Fakta, Stockholm, Sweden.Includes index.Translated from the Swedish.
ISBN:
9781784881436
Dewey class:
641.5636
Language:
English
Added title:
BRN:
337370
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