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The ultimate book of party food : master the art of entertaining

Dupuis, Mélanie20180901
Books
The Ultimate Book of Party Food presents the know-how required to master the art of entertaining guests with savoury and sweet treats. Each recipe features a full-colour cross-section illustration, step-by-step photography and a beautiful hero image to inspire the reader and demystify the cooking and preparation process. The Ultimate Book of Party Food includes basic building-block recipessuch as sauces, breads, doughs and fillings, followed by detailed recipes, from fingerfood and small bites to sandwiches, rolls, soups, and tarts, to tiny sweet treats such as macarons and mini crèmes. Rounded off with tips on menu planning, preparation timing and food storage, alongside sample menus, cooking and preparation techniques and information on produce, The Ultimate Book of Party Food is the complete toolbox you need to host your next celebration.
Main title:
The ultimate book of party food : master the art of entertaining / Melanie Dupuis ; photography by Pierre Javelle ; illustrations by Yannis Varoutsikos ; technical explanations by Anne Cazor.
Imprint:
Richmond, Vic : Hardie Grant Books, 2018
Collation:
287 pages : col. ill ; 34 cm.
Notes:
Includes index and glossary.
Contents:
Basics -- Recipes -- Glossary
ISBN:
9781743794647
Dewey class:
641.568
Language:
English
BRN:
342043
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