Fermentation revolution : 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more
Bureau, Sébastien2018
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"This book offers 70 delicious, healthy recipes to make fermented food such as sauerkraut, kombucha, kimchi, including vegetables, fruits, sugars to milks, grains and legumes. The science behind fermentation, as well as types of fermentation processes and useful equipment are included."--Provided by publisher.
Main title:
Fermentation revolution : 70 easy, healthy recipes for sauerkraut, kombucha, kimchi and more / Sébastien Bureau and David Côté ; translator Donna Vekteris.
Author:
Imprint:
Toronto, Ontario : Robert Rose, 2018.
Collation:
208 pages : colour illustrations ; 27 cm.
Notes:
Includes index.
ISBN:
9780778805939
Dewey class:
641.61
Language:
English
Added title:
BRN:
342111
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Beaumaris Library | Adult Non Fiction - House and Garden | 641.61 BUR | Available |