COLU COOKS : easy fancy food [eBook]
HENRY, COLU2022
eBook
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From New York Times Cooking contributor Colu Henry, a collection of sophisticated recipes for everyday dinners Colu Henry has been working in food for more than 15 years, and from her time at publications from Bon Appétit to the New York Times, she's learned that what resonates with her readers is her always unfussy and empowering recipes. In this cookbook-a nod to home cooks who are happy to do everything but pastry-Henry helps readers assemble an amply stocked new-American pantry so that they can perfect (and build upon) classic everyday meals. With 100 recipes and photographs, Henry offers ideas and solutions to get you out of your weeknight routine, explore new ingredients and techniques, build your confidence, and have a sophisticated dishes on the table in around 45 minutes.
Main title:
Author:
Imprint:
[United States] : Abrams, 2022.Made available through hoopla
Collation:
1 online resource
System details:
Mode of access: World Wide Web.
Access restrictions:
Digital content provided by hoopla.
ISBN:
9781647006716 (electronic bk)1647006716 (electronic bk)
Dewey class:
641.555
Language:
English
BRN:
520311
Electronic access:
https://www.hoopladigital.com/title/14972536?utm_source=MARC - Instantly available on hoopla.https://d2snwnmzyr8jue.cloudfront.net/abr_9781647006716_180.jpeg - Cover image
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Web | Ebooks | DOWNLOADABLE | check availability online (Set: 06 Jul 2022)Access resource |