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The Oxford book of health foods
The Oxford book of health foods
Vaughan, J. G. (John Griffith)2003
Books
Main title:
The Oxford book of health foods / J.G. Vaughan and P.A. Judd.
Imprint:
Oxford : Oxford University Press, c2003.
Collation:
xxxiii, 188 p. : ill.(col.) ; 22cm.
Notes:
Includes bibliographical references and index.
ISBN:
0198504594
Dewey class:
641.302641.302
Language:
English
Added title:
LocationCollectionCall numberStatus/Desc
Brighton LibraryHealth and Wellbeing 641.302 VAU Available
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