The Oxford book of health foods
Vaughan, J. G. (John Griffith)2003
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Main title:
The Oxford book of health foods / J.G. Vaughan and P.A. Judd.
Imprint:
Oxford : Oxford University Press, c2003.
Collation:
xxxiii, 188 p. : ill.(col.) ; 22cm.
Notes:
Includes bibliographical references and index.
ISBN:
0198504594
Dewey class:
641.302641.302
Language:
English
Added title:
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Brighton Library | Health and Wellbeing | 641.302 VAU | Available |