At the table in Paris : recipes from the best cafés and bistros
2024
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At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafes to experience the food and drink on offer. With 40 typical French recipes, from breakfast right through to dinner and dessert, as well as information on what to do and where to go, this is a cookbook like no other. Discover the best green spaces to enjoy a picnic and feel inspired by time spent at the city's famous bistros to whip up your own version of Moules Frites, Coq Au Vin, or Creme Brulee. At the Table in Paris celebrates all this city has to offer when it comes to food, drink, and must-see places.
Main title:
At the table in Paris : recipes from the best cafés and bistros / Jan Thorbecke Verlag ; [translator, William Sleath].
Author:
Sleath, William, translatorJan Thorbecke Verlag
Imprint:
London : Hardie Grant Books, 2024.©2022
Collation:
125 pages : colour illustrations ; 25 cm
Notes:
First published in the German in 2022 under the title: Zu [tisch] in Paris.Translated from the German.
ISBN:
9781784886912 (hbk)9781784886912
Dewey class:
641.5944361641.594
Language:
EnglishGerman
Added title:
BRN:
556138
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Brighton Library | Adult Non Fiction - House and Garden | 641.594 ATT | Onloan - Due: 12 Aug 2025 |