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Australian native food harvest : a guide for the passionate cook and gardener

Weatherhead, Julie2016
Books
The book contains practical advice on growing harvesting and cooking with Australian native plants. It contains comprehensive and detailed information on 31 native food plants selected for sub-tropical, temperate and cool climate areas. Once you have successfully grown your native plants, enjoy the fruits of your labour and follow one of the 60 recipes included in the book.
Author:
Imprint:
Tynong, Victoria : Peppermint Ridge Farm, 2016.©2016
Collation:
191 pages : illustrations (chiefly colour) ; 28 cm.
Notes:
Includes bibliographical references (pages 186-188) and index.
ISBN:
9780646957760
Dewey class:
635.0994635
Language:
English
BRN:
582902
LocationCollectionCall numberStatus/Desc
Brighton LibraryAdult Non Fiction - House and Garden635 WEAOnloan - Due: 18 Aug 2025
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