Adriatico: From Puglia To Venice And Trieste, Recipes From Italy's Adriatic Coast
Bacchia, Paola2024
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Click and Collect for Adriatico: From Puglia To Venice And Trieste, Recipes From Italy's Adriatic CoastA food journey along Italy's Adriatic coast to discover authentic dishes off the tourist trail. The food of the Adriatic mirrors the memories and traditions of peoples past and present who have lived on its shores, with ingredients reflecting the climate and terrain. Join Paola on this beautiful journey with 80 authentic recipes from the region.
Main title:
Author:
Imprint:
Collingwood, VIC : Smith Street Books, 2024.
Collation:
256 p. 150 colour photographs; 150 Illustrations, color 25 cm.
Notes:
Scheduled to be published September 2024
Audience:
General
ISBN:
9781923049529 (hbk)
Dewey class:
641.59
Language:
English
Index terms:
Cookery (Australia,Italy)Food & drink (Australia,Italy)Regional/national cuisines (Australia,Italy)
BRN:
568564
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Sandringham Library | Non Fiction | 641.59 | On order |
Find it!
Total copies: 1
Available: 0
Reservations: 1
Click and Collect for Adriatico: From Puglia To Venice And Trieste, Recipes From Italy's Adriatic Coast