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7 ways

Oliver, Jamie, 1975-2020
Books
Jamie Oliver is back with new achievable, exciting and tasty recipes. Jamie's done his homework and looked at the top ingredients we buy week in, week out. We're talking about those meal staples we all pick up on autopilot - chicken breasts, salmon fillets, mince, eggs, potatoes, broccoli, to name but a few. We're all busy, but that shouldn't stop us from having a tasty, nutritious meal after a long day at work or looking after the kids. So, rather than trying to change what we buy, Jamie wants to give everyone brand new inspiration for their favourite ingredients, the kind of things you can pick up in any supermarket. Jamie will share 7 achievable, exciting and tasty ways to cook 19 hero ingredients, and each recipe will have no more than 8 ingredients within it.
Main title:
7 ways / Jamie Oliver ; photography, Levon Biss.
Imprint:
[London] : Michael Joseph, an imprint of Penguin Books, 2020.
Collation:
317 pages : colour illustrations ; 26 cm.
Notes:
Includes index.
Contents:
ntroduction -- Broccoli -- Cauliflower -- Avocado -- Chicken breast -- Sausages -- Salmon fillet -- Sweet potato -- Aubergine -- Eggs -- Mince -- Potato -- Peppers -- Prawns -- White fish fillet -- Whole chicken -- Mushrooms -- Steak -- Pork -- Nutrition.
ISBN:
9780241431153
Dewey class:
641.5
Language:
English
BRN:
370782
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