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5 ingredients vegetarian

2021
Books
We all know that eating from a wide variety of vegetables, fruits, legumes, wholegrains, nuts and seeds is good for us. It provides our bodies with the nutrients it needs to function more efficiently and help protect us from the onset of chronic diseases. But who has the time? Using five ingredients, plus a few basic pantry staples (sugar, salt, oil, butter, flour and vinegar), we show you how easy it is to create tasty, fuss-free vegetarian meals without compromise. With so many great recipes to try, you'll want to eat meat-free every day!
Main title:
5 ingredients vegetarian / [editorial & food director, Sophia Young].
Author:
Imprint:
Sydney, NSW : Are Media Books, 2021.©2021
Collation:
200 pages : colour illustrations ; 29 cm.
Notes:
"Delicious plant based recipes" -- Cover.Includes index.
ISBN:
9781925865950 (pbk)9781925865950
Dewey class:
641.5636641.563
Language:
English
BRN:
475316
LocationCollectionCall numberStatus/Desc
Hampton LibraryAdult Non Fiction - House and Garden641.563 FIVOnloan - Due: 12 Sep 2024
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