Gaby's Latin American kitchen
Melian, Gaby2022
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A celebrity chef introduces readers to cultures and cuisines they may be unfamiliar with through over 70 recipes for each meal of the day that have all been kid-tested and kid-approved.
Main title:
Gaby's Latin American kitchen / by Gaby Melian.
Author:
Melian, Gaby, author
Imprint:
Boston, MA : America's Test Kitchen, [2022]©2022
Collation:
208 pages : colour illustrations ; 24 cm
Notes:
"70+ kid-tested and kid-approved recipes for young chefs"--Cover.Includes index.Some text appears parallel in English and Spanish.
Audience:
Ages 8-13 America's Test Kitchen.Grades 7-9 America's Test Kitchen.
Contents:
Desayuno (Breakfast)Almuerzo (Lunch)Meriendas y bebidas (Snacks and drinks)Cena (Dinner)Guarniciones y salsas (Sides and sauces)Postre (Dessert).
ISBN:
9781954210264 (hbk)9781954210264
Dewey class:
641.598641
LC class:
TX716.A1
Language:
EnglishSpanish
BRN:
525755
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Brighton Library | Junior Non-Fiction House & Garden | J 641 MEL | Available |
| Sandringham Library | Junior Non-Fiction House & Garden | J 641 MEL | Available |