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Bake : my best ever recipes for the classics

Hollywood, Paul2022
Books
The only book you'll need to create perfectly delicious bakes time and time again. With more than 80 failsafe recipes for cakes, biscuits, breads, pizzas, pastries and desserts. In this book, Paul Hollywood shares his best ever recipes for classic bakes: cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts. From classic cakes like Victoria Sandwich and Chocolate Fudge Cake, through brilliant breads like foolproof Sourdough, to savoury and sweet pastries like Sausage Rolls and Danish Pastries, these are the only recipes you'll need to create perfectly delicious bakes time and time again. With more years as a professional baker than he'd care to remember and over 10 years judging the best baking show on TV, Paul has created, tested and tasted a huge number of bakes. He has also traveled widely and learnt so much about the craft he loves. For Paul, one of the most joyful things about baking is how it evolves as we discover new techniques, ingredients and influences. As our knowledge improves, so do our recipes. Paul combines every tip and trick he has learned together with his incredible technical know-how to create the ultimate collection of incredible bakes.
Main title:
Bake : my best ever recipes for the classics / Paul Hollywood ; photography by Haarala Hamilton.
Author:
Imprint:
New York : Bloomsbury Publishing, 2022.©2022
Collation:
302 pages : colour illustrations ; 25 cm.
Notes:
Includes index.
ISBN:
9781635579291 (hbk)9781635579291
Dewey class:
641.815
Language:
English
BRN:
522421
LocationCollectionCall numberStatus/Desc
Hampton LibraryAdult Non Fiction - House and Garden641.815 HOLOnloan - Due: 10 Oct 2024
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