Collection: Adult Non Fiction - House and Garden

Step into the warm and welcoming kitchen of Nonna Livia with Paola Bacchia's cookbook, At Nonna's Table. Inspired by her mamma Livia's cherished recipes, Paola presents 60 delicious dishes that celebrate the best of Italian home cooking. From soups and appetisers through to main courses, sides, d...

At the Table in Paris invites readers to take a culinary stroll through the City of Light, along the Seine, over the Pont Neuf, to the Eiffel Tower, while taking little pit stops at street cafes to experience the food and drink on offer. With 40 typical French recipes, from breakfast right throug...

Across the world, each established cuisine has an underlying backbone. Vietnamese food without fish sauce? Israeli cuisine without tehina? No chance. And yet so many dishes and ingredients cross borders. Food connects us, teaches us and defines us. It allows us to encounter new people and tell ne...

The love of Mid-Century style is at an all-time high, with a steady flow of exhibitions, house tours, and books celebrating its unique cross- generational appeal. This collection of more than 400 of the world's most glamorous homes from more than 290 architects, showcases work built between the ...

Howard defines each of the seven elements of great design (style, scale & proportion, rhythm, light, color, texture, and sound) and how all the elements can work together to create an exciting as well as calming atmosphere.

At the advent of a new millennium, architects have pushed the limits of invention and originality. Boasting breathtaking skylines of sail-shaped buildings, dancing towers and twisting skyscrapers, the audacious architecture makes many of the world's finest cities a delight to visit for architects...

''...More than 100 recipes designed for cooking in the great outdoors...So fire-up and get cooking!''-- cover.

Celebrate the time-honoured tradition of baking in all its delicious forms with this new gift book. From tea time to the cake stall, when it comes to baked goodies, you can't go past the classics - cakes, slices, biscuits and scones. While showcasing mostly sweet favourites, there are also recipe...

Gourmet Traveller is proud to partner with Southern Crossings to present Australia: Inspired Escapes + Culinary Journeys. From Sapphire Freycinet in Tasmania to Longitude 131 in Uluru-Kata Tjuta, this luxury hardcover book will take readers on a journey across Australia, showcasing 21 of the coun...